Kenya Bird Eye Chili
100 g
Store cool, dry and closed. May contain traces of peanuts and nuts. The bird's-eye chilli is small but is quite hot (piquant). It measures around 50,000 - 100,000 Scoville units, which is at the lower half of the range for the hotter habanero, but still much hotter than a common jalapeño.
Bird's-eye chile peppers are used extensively in Thai, Vietnamese, Malaysian, and Indonesian cuisines. Chiles are added to salads, stir-fries, curries, sauces, sambals, soups, and marinades. The stems are removed, and the chiles can be left whole, sliced, diced, chopped, or pureed.
AFP (Country of origin Kenya)
Store cool, dry and closed. May contain traces of peanuts and nuts. The bird's-eye chilli is small but is quite hot (piquant). It measures around 50,000 - 100,000 Scoville units, which is at the lower half of the range for the hotter habanero, but still much hotter than a common jalapeño.
Bird's-eye chile peppers are used extensively in Thai, Vietnamese, Malaysian, and Indonesian cuisines. Chiles are added to salads, stir-fries, curries, sauces, sambals, soups, and marinades. The stems are removed, and the chiles can be left whole, sliced, diced, chopped, or pureed.
AFP (Country of origin Kenya)
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