Black-Eyed Beans

Brand: AFP
Qty: 1
3,30 €
6,60 €/Kg
500 g
Black-eyed beans (Vigna unguiculata) are small, soft-textured, with a creamy taste and colour. Black-eyed peas, known for their rich consistency and earthy flavor, are versatile ingredients in soups, salads, side dishes, stews, and casseroles. Explore the many uses of black-eyed peas in diverse recipes! Beans are widely used in Indian, Pakistani, American, and African cuisine.
Preparation: Wash the beans and soak them in plenty of water for 8-12 hours. Boil for about 60 to 90 minutes. Strain and serve. Allergens: may contain soygluten and corn.
Nutritional information per 100g: Energy 1439kJ / 344kcal, fat 2g, of which saturated 0g, carbohydrates 61g, of which sugar 0g, of which starch 61g, fibre 0g, protein 24g, salt 0.053g.
A F P (Product of Peru)
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