Bay Leaves
30 g
Bay leaf is typically used to season long-cooking dishes like soups, stews, and braises, but it can also enhance the flavor of quicker-cooking dishes like risotto, pasta sauce, or even a simple pot of rice. The key is to have at least a little liquid for the bay to infuse and heat to get the process going. Store in an airtight container, in a cool dry place. Please cook before consumption.
TRS (Product of India)
Bay leaf is typically used to season long-cooking dishes like soups, stews, and braises, but it can also enhance the flavor of quicker-cooking dishes like risotto, pasta sauce, or even a simple pot of rice. The key is to have at least a little liquid for the bay to infuse and heat to get the process going. Store in an airtight container, in a cool dry place. Please cook before consumption.
TRS (Product of India)
Similar products
